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ENG101 English Composition I Fall 2024
Please note that course schedule information is subject to
change at any time.
CRN |
Subj |
Crse |
Sec |
Credits |
Title |
Campus |
Tier |
27202 |
ENG |
101 |
102 |
3 |
English Composition I |
Arnold |
1 |
Term Start Date |
Term End Date |
Times |
Days |
Bldg |
Room |
SEP 03, 2024 |
DEC 14, 2024 |
08:00AM-09:30AM |
MW |
JCA |
101 |
Instructor(s) |
Instruction Type |
Max Enroll |
Enroll |
Shawn McDaniel
| Lecture
| 15
| 6
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Section Comments |
*ENG101-102: Fourteen week course. See term start and end dates listed above.
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Course Description
ENG 101 English Composition I
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Prerequisites: Reading Proficiency and one of the following: 3.0 HS GPA HiSET College/Career Readiness or GED score of 175+ ACT English score of 18+ within two years Accuplacer Next Gen Reading score of 254+ within the last two years ENG 090 with a "C" or better ENG034 with a grade of "C"or better
Co-requiste of ENG099 Foundations of Composition is required if reading proficiency is met and one of the following: GED score of 165-174 within two years ACT English score of 14-17 within two years Foundations of English Composition is taken concurrently with English Composition I (ENG 101) to give students additional practice with the writing skills, reading skills, and contextualized study skills necessary for successful, independent completion of academic writing projects. (F,S,Su)
English Composition I offers the student the opportunity to learn to write competent expository essays and to do preliminary research. Students will review grammar and mechanics, but the emphasis is on the writing process. English Composition I is required for all degrees. Non-native speakers of English who do not qualify for ENG101, based on the required test scores, must take ENG031, English as a Second Language I; ENG032, English as a Second Language II; ENG033, English as a Second Language III; and/or ENG034, English as a Second Language IV. (F,S,Su,O)
Core42 MOTR ENGL 100 Composition I
Core42 MOTR ENGL100 Composition I
For more information, call us at
(636) 797-3000 ext. 3222 or 3209, or send us an
EMAIL.
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